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Please note that items with gluten-free ingredients are not prepared in a dedicated gluten-free space, which means cross-contamination is possible.
INGREDIENTS: Flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour) OR gluten-free flour (sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), butter (cream, salt), powdered sugar (sugar, cornstarch), sugar, meringue powder (corn starch, sugar, dried egg white, gum arabic, sodium aluminum sulphate, citric acid, cream of tartar, vanillin), egg, vanilla extract (vanilla bean extractives in water, alcohol), blue standing sugar (sugar, carnauba, water, FD&C blue 1, FD&C Red 3), white standing sugar (sugar, carnauba, water, mica-based pearlescent pigments), baking powder (corn starch, sodium bicarbonate, monocalcium phosphate), cornstarch
MAY CONTAIN THE FOLLOWING INGREDIENT(S): gel food color (water, high fructose corn syrup, glycerin, sugar, modified food starch, carrageenan gum, xanthan gum, citric acid, sodium benzoate and potassium sorbate, FD&C Blue 1, FD&C Blue 2, FD&C Red 3, FD&C Red 40, FD&C Yellow 5, FD&C Yellow 6, methyl and propyl paraben, titanium dioxide)
This product was produced in a home kitchen that is not subject to state licensure or inspection. This product is not intended for resale.